Jam and Clotted Cream

Blog URL:http://www.jamandclottedcream.co.uk
Blog Tags:food, recipes, reviews, wine
Country:United Kingdom
Location:Cornwall

Cornish based food and recipe blog



Latest Blog Posts



Cornish Fairings

on Feb 25, 2019 in: Baking

Cornish Fairings are a traditional sweet and spicy ginger biscuit from Cornwall, UKThese traditional Cornish Fairings are the perfect biscuit for dunking in your cup of tea. Lightly spiced, gingery biscuits that are crisp on the outside and meltingly...

An easy Nutella Brownie recipe made with chocolate hazelnut spread. The brownies are rich and chocolatey in taste with a soft, fudgy and dense texture. The perfect brownie!These easy Nutella Brownies taste incredible, with a rich chocolate taste and...

    This slow cooker macaroni cheese is so easy to make. Dry macaroni (that's right, no need to pre-cook the pasta!), milk, cheeses and a few other secret ingredients go in, and after a few hours out comes a creamy cheesy slow cooked macaro...

A mild and fragrant halloumi and sweet potato curry, using halloumi as a substitute for traditional Indian paneer.This yummy and filling halloumi and sweet potato curry is perfect weekend comfort food. The sauce is fragrant, creamy and very mild (alt...

Penne Alla Vodka

on Jan 20, 2019

Penne Alla Vodka is a classic Italian pasta dish made with penne pasta in a creamy tomato and vodka sauce. Very easy but oh so tasty!My version of the Italian classic, Penne Alla Vodka, makes for a quick and easy weeknight dinner that the whole famil...

Healthy and nutritious banana and peanut butter flapjacks sweetened with honey. The flapjacks are gluten, dairy and refined sugar free. I make flapjacks (or oat bars as they are known in the US) a lot, and these Banana & Peanut Butter flapjacks a...

Roasted rhubarb with an orange and honey glaze. A perfect accompaniment to Greek yogurt for a healthy breakfast.I love rhubarb, particularly the colour and delicate taste of forced rhubarb, which is a lovely vibrant pink and quite sweet compared to i...