 | and then I do the dishes A blog about food kept up by a full-time mom of three, with one too many ho... |
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By Buff the Banana with Paul Dacre on Aug 27, 2023
Behold! The Doritos Nacho Spice Savory Granola Bar! Don’t need sticky candy snack, make this The post Savory Granola Bars (gluten-free, soy-free, dairy-free, egg-free) appeared first on BUFFTHEBANANA.
By Buff the Banana with Paul Dacre on Aug 6, 2023 in: Recipe
First Revealed: Aug 4, 2023 by Sandra · This submit could include affiliate hyperlinks. As The post Rosemary Biscuits (Flavorful, Savory, and Easy Recipe) appeared first on BUFFTHEBANANA.
By Buff the Banana with Paul Dacre on Apr 12, 2023
Veggie- and flavor-packed, savory baked oats are an ideal, wholesome, make-ahead breakfast! Assume baked Veggie The post Spiced Savory Baked Oatmeal with veggies appeared first on BUFFTHEBANANA.
By Life Hacker on Feb 2, 2023 in: chocolate
Cinnamon and chocolate are not inherently sweet. In fact, they’re both pretty bitter (one’s tree bark for goodness sake), but add some sugar, and you’ve got two of the most popular dessert flavors. If ground up bark can get a pass, other savory...
By Boing Boing on Nov 23, 2022 in: architecture
Move over sticky, candy-laden gingerbread houses, there's a new "edible architecture" in town and it's savory. The Charcuterie Chalet is constructed with walls of flatbread, windows of pretzels, and shingles of smoked salami. Instead of sugary frosti...
By Life Hacker on Feb 3, 2022 in: football
Super Bowl party fare is traditionally salty, cheesy, greasy, and meaty. Wings, pizza, burgers, dogs, and bacon-flecked, creamy dips—all delicious, but not exactly friendly to vegetarians. Read more...
By Life Hacker on Aug 8, 2019 in: herbs
Heavy cream, in its liquid form, is a fairly neutral ingredient that can be added to sweet or savory dishes, to bring luxurious texture, rich mouthfeel, and glorious fat. But for some reason, once you whip it, it gets restricted to dessert applicatio...