"Dining Out" Blogs & Blog Posts

Cooking Down Under - The BlogCooking Down Under - The Blog

Melbourne food writer Pat Churchill on food, wine, this and that.

 


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Just because restaurants are opening up again doesn’t mean it is safe to go. Reopening restaurants during a pandemic is a new situation, and as with all things COVID-19, we are learning as we go. Before you make your dinner reservations, here are s...

It was hard when I had to tell my kids that I thought Chipotle was “just okay.” My daughter dropped her fork. My son did a spit take. She was genuinely shocked. He was playing it up for effect. I appreciated both responses. But my wife and I rece...

Rewards credit cards used to be pretty standard: You got airline miles, you got hotel points, or you got cash back. But as credit cards have started rewarding various types of spending with point-based rewards instead of just simple cash back, one of...

While customs vary around the globe, in the United States, tipping is the norm. We know this. We accept this. And we’ve watched tipping rates creep up over time. Once considered generous, 15% is now considered the bare minimum, while tips of 20% or...

There’s an amazing ramen place around the corner from our apartment that my boyfriend and I end up at probably once a week. For a while, we were just walking in for a table when we got hungry, which actually works most of the time. Then I realized...

Even though we all now have phones with handy calculator apps, some restaurant diners are still confounded by the math when trying to sort out the tip, particularly when splitting the bill. Many restaurants now do the math for you and print a suggest...

Generally, kids meals are much cheaper than adult meals. But if you’re dining out with multiple kids, here’s another option: have your kids split an grown-up meal.Read more...