teczcape - an escape to food

Blog URL:http://www.teczcape.blogspot.com/
Blog Tags:food, cuisine, recipes, cooking
Country:United States
State/Province:California
Location:sunnyvale

food. cuisine. recipes. cooking.



Latest Blog Posts



Till I get myself some garam masala - typically a spice mix of turmeric, cinnamon, cloves, cumin; I am going to substitute garam masala with curry powder in this dish.This Shrimp Masala is a very easy recipe if you have the basic Indian spices in you...

Roast is the way to go when it comes to salads e.g. Ratatouille-Style Roast, Roasted Artichokes, Mushrooms and Chickpea Salad in the winter months.I am often hooked on words or key words such as  "one-pot pasta", "one-pot rice", "no-cook to...

When I tasted my own kimchi jjigae for the first time, I thought "what is the difference between this and soon doo bu"? Both taste similar. Kimchi jjigae just belong to a bigger umbrella of jjigae variety - jjigae refers to a savory he...

Happy 2017 everyone! Thank you for sharing your thoughts and love here at my website throughout all these wonderful years. I wish everyone many healthy and happy years ahead.Nothing fancy for the first post of 2017, just as my approach to home-cooked...

By this time, most of you in the social media food-groups must have come across the Internet one-pot tomato-rice sensation. Beside one-pot pasta, this one-pot (or one-pan) rice is also one-darn-good cooking idea for homecooks like us who need to thin...

Soy-bean broth or stock is quite versatile and I absolutely enjoy it as a light-tasting broth for green vegetables e.g. Chinese Broccoli Soup. For this soup (adapted from Chinese Broccoli Soup), some carrots were boiled in the broth till cooked, then...

A simple one-bowl salad of everything, combines two cooking techniques in vegetables preparation -via roasting and steaming. The cauliflower and broccoli could have jolly well been roasted to charred-smoky deliciousness; but personally, I prefer my f...