"Vegetarian" Blogs & Blog Posts

AnimalRighterAnimalRighter

News, commentary and action alerts about animal rights issues

 
NOLA EatsNOLA Eats

Social Dining in New Orleans. A local's blog for New Orleans restaura...

 
Tinned TomatoesTinned Tomatoes

Vegetarian food that will please everyone. Tasty pasta dishes, comfortin...

 
The Coma Girl DesignsThe Coma Girl Designs

A blog about all things vegan, crafty, DIY, handmade & artsy fartsy.

 


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Latest Blog Posts



Tian.Does saying it in French makes it more sophisticated? Simply, it is traditional oven-roasted vegetables layers in an earthenware.Here, a not-so-traditional approach has been adopted for the vegetable tian; or more accurately, it should not be ev...

Thanksgiving is an onslaught of creamy, buttery starches and root vegetables and, though I wouldn’t have it any other way, it’s nice—heroic even—to provide some sort of fresh respite in the form of a salad.Read more...

I am, as you have probably noticed, always concerned about the Thanksgiving plight of the vegetarian, and this concern extends to my vegetarian coworkers. For our little staff Thanksgiving, our (vegetarian) video producer, Adam Powers wanted to bring...

Since they do not consume giant, whole birds, vegetarians are often robbed that special, visually arresting main course the meat-eaters enjoy, because meat-eaters can be selfish, especially on a day that revolves around ceremoniously consuming a livi...

If there is any fancy pumpkin squash to try this pumpkin season, let it be the Delicata. It is also a budget-friendly produce item to add to your autumn/fall grocery list.Thinned-skin, Delicata Squash is also much easier to handle and slice, and cook...

  Every once in a while we toy with the idea of going Vegetarian, but I confess, I like a good steak every now and then and Todd enjoys his chops.  He is also a real Pie Man.  He loves a meal of pie and mash. He likes steak p...

Instead of making tomato egg-drop soup (similar to Bitter Melon Egg Drop Soup, Chive Egg-Drop Soup) in which the egg is gently stirred into the soup towards the end of cooking, to create pretty, soft and silky egg swirls and ribbons;  I switched...