"Fruit" Blogs & Blog Posts

Old VarietiesOld Varieties

This site has been set up to celebrate and feature the heritage of Britain&...

 
The Green Grower - Allotment AnticsThe Green Grower - Allotment Antics

The ups, downs, highs & lows of a novice with an allotment, from my ver...

 
Our Plot at Green Lane allotmentsOur Plot at Green Lane allotments

Read about the ups and downs of gardening on our allotment plot in West Yor...

 


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I eat fruit every day, not because I am supposed to but because I want to. So far today I have eaten two clementines and some grapes. I will probably eat one, maybe two more clementines before the day is through. I have no idea if eating this much fr...

We all have opinions on the best apples, but these are the correct opinions. My qualifications: I have eaten a lot of apples. I’ve been lucky enough to taste antique varieties of apples and experimental research varieties of apples. If you would li...

Is there anything that looks prettier for breakfast than a chia seed parfait? I mean…these smoothie bowls are pretty high on the list, but I don’t know…the chia seed might be winning out this round. What do you think? Pretty or not,...

You can get some pretty good apples right now, but sometimes even the most beautiful, promising looking crisp fall fruits can be a little too tart or a little too bland. This is, without a doubt, very disappointing, but don’t let it ruin your day.

 Before moving over to the UK, Pudding to me was something rich and creamy, milky, and rich. Like a thick custard you could eat it with a spoon, best served ice cold, and coming in flavours like butterscotch, vanilla, chocolate, lemon . . . ...

 I adore cherries. When we lived down South in the late Spring, early summer, you would often see cherry sellers at the side of the road plying their wares.  They would come over from France and set up shop on large trestle tables, selling...

An apple [Flickr]

By Raoul Pop on Sep 23, 2018 in: garden, home, apple, fruit

Raoul Pop posted a photo:...