When I was a child, one of my favorite cartoons was Popeye the Sailor Man. He was really strong and that was because he ate lots of Spinach. My sister, brother and I were always amazed to watch his muscles bulge out and expand...
As soon as I saw this recipe I knew that it was something I would want to make. I adapted it from a recipe which I found on a blog called That Oven Feelin. (Don't you just love the names people give to their pages! This is so...
I had bought a container of ready prepared butternut squash when my daughter was here last week. We were going to have it on Saturday, but then I got ill and all of the best laid plans went out of the window. I needed to use it up today o...
Today's brilliant onion recipe has been adapted from the Ottolenghi cookbook entitled, Flavor. I am a HUGE fan of Ottolenghi. He is a much beloved Chef in the U.K. who is well known for his ability to stretch the norms and come up w...
I was talking to my sister the other day and she was saying that her daughter had been speaking to her about Mashed Potato Bowls and how popular they were. The more we talked about them, the more I wanted to make one!Apparently KFC in the...
Today I am sharing another recipe in my attempt to eat more plant-based whole-food meals. Todays recipe for Dry Rub Roasted Sweet Potatoes with Green Bean Slaw is a delicious one which I adapted from one that I found in the cookbook...
These old fashioned lovers' postcards are as weird as they are wonderful. They were created by Bernhardt Wall in the early 20th century and feature various fruits and vegetables with human-like faces on them. They all come with cute and corny sayings...